2023
- Cabral, Óscar; Ramos, Elsa; Correia, Joel; Moreira, Raquel. “Specificities of “tabernas” as outdoors places of food and beverages consumption in Serra da Estrela region: the case of Gouveia, Seia and Fornos de Algodres”. DSOTT’23, “Diversity & Sustainability – Opportunities and Threats in Tourism”, Coimbra, Portugal. 2023.
- Cabral, Óscar; Ramos, Elsa. “Estudo sobre o modo de alimentação dos pastores da Serra da Estrela: uma oportunidade para a (re)descoberta das relações gastronómicas entre os produtos endógenos?”. DSOTT’23, “Diversity & Sustainability – Opportunities and Threats in Tourism”, Coimbra, Portugal. 2023.
- Cabral, Óscar; Galego, Ludovina Rodrigues. “”Milhos aferventados” from the Algarve region: singularities, celebration, gourmetization and touristification aspects”. ATLAS Gastronomy and Tourism Research Group Meeting “Tradition and innovation in gastronomy”, Sibiu, Romania. 2023.
- Cabral, Óscar; Moreira, Raquel. “”Foundational aspects on Portuguese gastrodiplomacy: from awareness building to an effective promotion of gastronomy as a national asset””. ATLAS Gastronomy and Tourism Research Group Meeting “Tradition and innovation in gastronomy”, Sibiu, Romania. 2023.
2015
- CISTI